• FRIESEN Commodities Macro Minerals

    A balanced diet of required nutrients is vital in the operation of a profitable animal production. A nutritionally complete diet provides all the necessary nutrients required by the growing animal or reproducing female. Because feed is the most costly element in animal production, there is a distinct advantage in using the least expensive feed ingredients available while ensuring all nutritional requirements are met. However, producers must exercise caution when feeding some lower cost ingredients that may be of lesser quality, to avoid the increased excretion of nutrients and subsequent impact on the environment.

    Studying the effects of different types of mineral supplementation on animal growth can aid animal producers in developing a feed program that yields desirable gains while lessening detrimental effects associated with excretion of excess nutrients.

  • MONOCALCIUM PHOSPHATE 21%

    FRIESEN Macro Minerals Export Only
    Monocalcium Phosphate 21% (CaHPO4) Molar mass: 136.06 g/mol
    Density: 2.93 g/cm³
    Appearance: white or grey powder
  • Calcium Carbonate

    FRIESEN Macro Minerals Export Only
    assay : 99.95-100.05% dry basis
    form: powder
    impurities: ≤0.01% NH4OH pptd.
    ≤0.01% insol. dil. HCl
  • White Salt

    FRIESEN Macro Minerals Export Only
    IUPAC ID: Sodium chloride
    Boiling point: 1,413 °C
    Molar mass: 58.44 g/mol
    Melting point: 801 °C
    Density: 2.16 g/cm³
    Formula: NaCl
  • Copper Sulphate

    FRIESEN Macro Minerals Export Only
    CAS No. :: 7758-99-8
    Appearance :: Blue Crystalline Powder /Blue Crystals
    Assay :: 98%
  • Magnesium Sulphate

    FRIESEN Macro Minerals Export Only
    IUPAC ID: Magnesium oxide
    Melting point: 2,852 °C
    Molar mass: 40.3044 g/mol
    Formula: MgO
    Boiling point: 3,600 °C
    Density: 3.58 g/cm³
  • ZINC OXIDE

    freisen zinc oxide
    FRIESEN Macro Minerals Export Only
    Formula: ZnO
    Molar mass: 81.408 g/mol
    Density: 5.61 g/cm³
    Melting point: 1,975 °C
    Boiling point: 2,360 °C
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